PHEPO TŠEBELE Protheine e sa Hōloang ≥24% Mafura a Crude ≥1.5% Crude Fibre ≤8% Mongobo ≤12%
MOSEBETSI OA SEHLAHISO Rice Flour, Corn Starch,VA,VB1,VB2,Tee e Tala,Khoho,nama ea khomo