PHEPO TŠEBELE
Protheine e Kgethehileng ≥15
Mafura a Kgethehileng ≥1.5
Crude Fibre ≤2.0%
Mongobo ≤16
MOSEBETSI OA SEHLAHISO
Pregelatinized starch, Cheese Flavour, Powder ea Raese, Yeast Extract Glycerin, Letsoai,Potassium Sorbate, Chlorophyll, Pigment e jeoang (Allua Red, Titanium Dioxide)